Sept 2023
Our cocktail-making class was an incredibly fun experience. We were welcomed with a refreshing Spritz or mocktail before setting off on an exclusive behind-the-scenes tour of the distillery. Guided by a friendly and talented mixologist, we learned to craft two unique rum-based cocktails. As we sipped our creations, we enjoyed a delicious antipasto platter filled with an enticing selection of cheeses, cured meats, vegetables, bread, dips, fruits, and nuts. This experience not only enhanced our cocktail-making skills but also strengthened our team camaraderie.
